There was a great turnout for WCC 24 (Veggin' Out), and if you are looking for a recipe chock full of veggies, this is the place to be. Let's get started!

Mediterranean Cooking in Alaska brings us Red Cabbage with Mushrooms and Blueberries

From An Italian in the US, here's Curry Vegetariano Multietnico

Mel's Diner simmered up a pot of Moosewood Vegetable Stock

I'm Hungry sates the appetite with Brussel Sprouts with Shallots and Nutmeg

Mimi on the Move moves us with Golden Gratin of Rutebega, Turnips and Carrots

Zlamushka's Spicy Kitchen has a lovely Baked Vegetable Stew

Oh, Mindy! shares a Veggie Strata

Once Upon a Feast has a mouthwatering Lentil Spinach and Sweet Potato Ragout

Judy's Gross Eats brings a special Spinach Enchiladas Suizas

I Like to Cook tossed up a Chunky Tandoori Toss Up

Foodiechickie fries up a pile of Zucchini Fritters

Green Gourmet Giraffe shares a vibrant Colorful Carrot Loaf and Asparagus Sauce
Chocolate Moosey does it right with Spinach Mushroom Lasagne

I Like to Cook also makes Creamed Spinach

Lisa's Kitchen goes green with Caldo Verde

Je Mange La Ville says Da to Russian Carrot Pie
Thanks to all of you for taking part! Come back next month when Ani from Foodiechickie is our hostess. Ani has picked Nigella Lawson as her theme. So find yourself a Nigella or Nigella-esque recipe, blog about it and email a link to Ani at foodiechickie AT yahoo DOT com. You have until February 21.
PS - check back in a few days, I'll have a review of year two of Weekend Cookbook Challenge up.

Mediterranean Cooking in Alaska brings us Red Cabbage with Mushrooms and Blueberries

From An Italian in the US, here's Curry Vegetariano Multietnico

Mel's Diner simmered up a pot of Moosewood Vegetable Stock

I'm Hungry sates the appetite with Brussel Sprouts with Shallots and Nutmeg

Mimi on the Move moves us with Golden Gratin of Rutebega, Turnips and Carrots

Zlamushka's Spicy Kitchen has a lovely Baked Vegetable Stew

Oh, Mindy! shares a Veggie Strata
Once Upon a Feast has a mouthwatering Lentil Spinach and Sweet Potato Ragout

Judy's Gross Eats brings a special Spinach Enchiladas Suizas
I Like to Cook tossed up a Chunky Tandoori Toss Up

Foodiechickie fries up a pile of Zucchini Fritters
Green Gourmet Giraffe shares a vibrant Colorful Carrot Loaf and Asparagus Sauce
Chocolate Moosey does it right with Spinach Mushroom LasagneI Like to Cook also makes Creamed Spinach

Lisa's Kitchen goes green with Caldo Verde

Je Mange La Ville says Da to Russian Carrot Pie
Thanks to all of you for taking part! Come back next month when Ani from Foodiechickie is our hostess. Ani has picked Nigella Lawson as her theme. So find yourself a Nigella or Nigella-esque recipe, blog about it and email a link to Ani at foodiechickie AT yahoo DOT com. You have until February 21.
PS - check back in a few days, I'll have a review of year two of Weekend Cookbook Challenge up.
6 remarks:
What a beautiful roundup; I love seeing all the pictures. There's a lot of really good looking food on this page. Thanks for your hard work!
thanks Sarah - lots of beautiful food - am looking forward to checking it all out!
Thanks again Sarah. It was a lot of fun.
Great roundup Sara and I can't wait to see the "BIG" roundup. I bow to you and your fortitude! That's a mighty big job.
A fine array of vegetable dishes. I'll try and come up with something for your next challenge.
HOLY COW KIDS! Everything looks AMAZING! Ya'll have made my tummy start growlin'! :D
Okay am off to start clickin' on these recipes.. yum!
xoxo
Post a Comment